Plenty of red spices, black fruit, dark chocolate, and raisins. Chewy tannin. Juicy!
Very interesting and complex!
Food pairing: Argetinean skirt steak w/ chimichuri sauce, Osso Bucco.
Noteworthy:
1. 60% Malbec and 40% Bonarda
2. 8g residual sugar
3. collaboration between Allegrini & Renacer
